News, community stories and planet-first initiatives.
Field notes, kitchen experiments and dispatches from the co-operatives behind every Liberation nut.
Community
17 posts
Small gifts have a huge impact
One year on from our partnership with Transform Trade, your generosity is already making a difference.
Mujeres Musicales: musical women of Nicaragua
Support a music therapy programme and women's choir in Nicaragua this International Women's Day.
Globe-trotting, peanut processing & technical triumphs
The Liberation Foods team share their personal highlights from 2023.
This Christmas, fashion's unseen workforce is facing exploitation
Transform Trade asks you to fight exploitation in the fashion industry and stand with homeworkers.
Be a part of transforming trade
Launching our ethical partnership with Transform Trade to make people-centred trade the new normal.
The future of food, rooted in a festival of seeds
SeedFest celebrates diversity, regeneration and unity in the farming world.
Being social over a Humanitea and a little coffee
Two female entrepreneurs discuss being social, post-COP27 climate and agility.
It's all about Malawian co-operatives
Central England Co-operatives back trading capacity for co-ops worldwide, and we're included.
(More than) 10 motivations to go fair
For World Fair Trade Day we spotlight an eclectic range of fair trade brands.
The value of unpaid women's work in Nicaragua
Entrepreneurial women in Nicaragua build businesses with help from Del Campo's credit system.
A year of crisis, protest and resilience: India in 2020
Smallholder farmers stand up to corporate companies and a greedy government, refusing to be silenced.
Meet the members: Thomas Kalappurackal, FTAK India
General Secretary for Fairtrade Alliance Kerala.
Fighting food waste: nut characters take their final bows
Our little legumes have one final hurrah, helping fight food waste with City Harvest London.
Tempt: a new world of vegan chocolate
Mouthwatering chocolate treats that are plant-based and ethically sourced.
Fairtrade Premium: support for gatherer communities during Covid-19
The Fairtrade Premium offered relief to vulnerable communities on the edge of the Amazon.
Ice cream and ethics: a chat with Amber from Beau's Gelato
Our creamy cashews are the base for plant-based Beau's Gelato.
Meet the members: Juan Bravo, Del Campo
Farmers own Liberation. Meet Juan Bravo, a farmer at Del Campo in Nicaragua.